RUSSIAN JOURNAL OF EARTH SCIENCES, VOL. 18, ES5002, doi:10.2205/2018ES000629, 2018
Figure 4. Change of concentrations of total mercury, TotHg (a), methylmercury and MeHg (b) due to thawing of 1 g of permafrost in 1 liter of the sea water.
Citation: Pogojeva M., E. Yakushev, A. Ilinskaya, A. Polukhin, H.-F. Braaten, T. Kristiansen (2018), Experimental study of the influence of thawing permafrost on the chemical properties of sea water, Russ. J. Earth Sci., 18, ES5002, doi:10.2205/2018ES000629.
Copyright 2018 by the Geophysical Center RAS.
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